A yummy treat!
For this I had to run out in the rain durring a storm to grab some basil leaves. Oh, the things I do for basil.
Lime and Basil Ginger Quinoa
-One lime (zest and all)
-A bunch of Basil
-A handfull Parsley leaves
-1/2 cup Quinoa (per two people)
-one piece of Ginger
Cook your Quinoa, and add the peeled piece of ginger to the cooking water. Then using a high speed blender, or a food processor, blend the lime and the Basil, Parsley and add salt and pepper. Mix and enjoy hot or cold!
Toasted Cheedar Baguette:
– Two pieces Baguette
-Graded Cheedar cheese (Farm to market)
Broil the baguette with the cheese a-top for about two minutes, watch carefully! Should be ready when the cheese is bubbly and the bread is browned on the sides.