Leftover-Fruit tarts


These lovely mini fruit tarts were “snapped” at La duree, the famous pastry place in Paris.

Mini fruit tarts don’t have to be this fancy, with this recipe, you don’t have to even buy tons of fruit!

Cook your mini pie crusts as instructed on the box (you can find these in the frozen aisle), then add a little homemade vanilla custard, and garnish with any fruits in your fruit bowl. a little sugary water makes the tarts nice and shinny!


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